This is No-Bake Citrus Cheesecake. I adore this dessert a lot. It's so easy and tastes heavenly. I totally recommend this one and you guys should try this at home.
The fact that this doesn't require an oven, I can say that this is absolutely addicting because of its scrumptious taste, creaminess and light flavors.
INGREDIENTS:
- 250g biscuit crumbs (I used Graham Crackers)
- 175g melted butter
- 500g softened cream cheese
- 400g sweetened condensed milk
- 300ml all purpose cream
- 3 tbsp gelatine powder
- 1/4 cup lemon juice
PROCEDURES:
1. Combine biscuit crumbs and butter, press into the base of a springform pan. Refrigirate.
2. Beat cream cheese until smooth.
3. Beat in condensed milk, all purpose cream and gelatine until smooth, then add lemon juice. Beat until smoothly combined.
4. Pour mixture into prepared base and refrigirate for at least 3 hours or overnight.
Feel free to decorate your cake. Here, I simply used all purpose cream and put cherries on top
No comments:
Post a Comment